Wolf outdoor grill surround is a brick or stone structure in front of which is placed a barbecue. There is a permanent place for the barbecue, and protects it as well. If you are a barbecue enthusiast about to make your own background barbecue surround, consider doing it with the counter space on each side of the grill. Extra space gives a safe, safe place to cook utensils, a bowl of wooden sauce, a plate of grilled food or your drink.
Select where you plan to install the surround. This place should be away from your house and any hanging structures, such as trees, a paved area. Lay down the first course or row of bricks to test the layout surround. Leave half-inch space between the blocks where the mortar becomes. For a 24-inch wolf outdoor grill set, the central portion of the grilling area should be about 9 standard tiles (8 by 4 inches) wide and three bricks deep. Temporarily wheel the grill to the center of the surround, so that the back of the grill touches the surround, so watch it fits well.
Continue adding bricks to build a square brick support pole – 3 bricks wide and 3 bricks deep – on each side. The back of these services will be formed by the wall that will drive behind the grill, and the sides of these services will form the sides of the surround. Plan for each course of brick to contain about 33 bricks. The amount of bricks you need depends on the height of the surround. Shorter people will want a shorter surround; higher people want a higher surround. Assuming your wolf outdoor grill surround will have at least 6 courses of brick, you need at least 200 bricks. Once the first course is in place, roll the grill in place and make sure you have enough finish to get it in and out of the surround. Make adjustments to your first course, if necessary. Take the grill when adjustments are made and you know the exact design of your bricks.
Put on working gloves and mix mortars in a 5 liter bucket according to the manufacturer’s instructions. Use a mortar mixer drill bracket. Remove the first five bricks from the barbecue surround and place mortar in their place, using a fluff. Spread mortar over the sides of the bricks with a morsel, and then place them on the wet mortar. Remove the nearest 5 bricks in the surround, put mortar in their place, spread the sides of brick then replace them on wet mortar. Continue until the entire first course has been completed, and then scrape any extra mortar with filler.